This is the moistest cupcake I have ever had. The chocolate and Guinness are wonderful together and make a cupcake you will want again and again. The Bailey's...
Author: Amy Wexler
Seeing all the recipes for zucchini posted lately reminded me of a Christmas and Thanksgiving favorite in my home. Nana made it when i was little and later...
Author: Deneece Gursky
This tropical coconut cheesecake tastes like you fussed when you really didn't, it's sure to impress. I love the pineapple topping with the crunch of toasted...
Author: Brenda Washnock
This is a quick and easy frosting. Almost everything is always in the house.
Author: mary Armstrong
This has been in the family for years. It has a constant ratio of the main ingredients: always 1/2 to 3/4 cup sugar (your taste), always 1 tsp vanilla,...
Author: Nancy Gregory
Recipe originally taken from Six Sisters Stuff.
Author: Robert Callaway
Created these for my mom. I have been on a cupcake kick lately and she loves more of the fruity type desserts - thus the apple pie ala mode cupcake was...
Author: N A
I have made these for several years now for Christmas and they are loved by everyone. It is a very different bar cookie but very tasty and beautiful too....
Author: Kimberly Biegacki
Another recipe found in my recipe treasure chest. I have not made it yet, but my neighbor did, and it was a cool and delicious desert. Great in the summer...
Author: Nancy J. Patrykus
This recipe was Honorable Mention in the 40 annual Vegetarian Times Recipe contest in 2014. Substitute whole milk and real eggs if desired.
Author: G F @GF_579f92c3be86b
I developed this bread based on a basic banana bread recipe from King Arthur Flour, but made a few changes, such as the addition of orange juice and grated...
Author: Susan Feliciano @frenchtutor
Found this recipe on the 20 Something Cupcakes blog (here's the linky link http://www.20somethingcupcakes.com/2011/08/mini-cappuccino-cheesecakes/). It...
Author: Linda Hoover
I just love wonton wrappers! They are so handy - and these are baked ahead of time, sealed air-tight and good for as long as they need to be. These little...
Author: Linda Farnsworth
This brownie, was my late father's favorite! And I am my father's daughter, I too share the same LOVE for these brownies, they are so moist and ever so...
Author: Elizabeth Lancaster
I posted this on one of the pie recipes that I posted this evening, BUT, thought maybe it would be good to post on it's own as maybe not everyone with...
Author: Straws Kitchen(*o *)
This is a Weight Watchers recipe and is worth 4 points per serving. It is easy and it is good. It will satisfy your sweet tooth for sure.
Author: Annette W.
Going through old recipe boxes, I came across this one. I don't think I ever had the chance to make it. I'm putting it on my "to-do" list for the next...
Author: Susan Feliciano
Found on web site .. Make sure you glaze with the Lemon Vanilla Bean Glaze .. I posted the recipe
Author: Rachel Burbank
Unlike many bread and butter puddings which can often be heavy and stodgy, this recipe is light, almost marshmallowy in texture, with a crispy, slightly...
Author: Lovefoodies lovefoodies
Love them strawberries Inspired By: http://blog.babygizmo.com/
Author: Nancy Potter
The addition of zucchini puree and applesauce make this bread really moist. There's a great combination of textures and flavors in this recipe. It would...
Author: Tiffany Bannworth
A wonderful yummy bar for your family get togethers or bake sales, church group or work meetings or even for breakfast! :o) You will love this bar and...
Author: Wendy Rusch
I found this recipe in one of my Hershey's chocolate recipes cookbooks a few years ago and made it for a friend's holiday party. *This picture is from...
Author: S I
Wanted something sweet and didn't want to turn oven on or be stuck in the kitchen. These turned out rather yummy! The measurments are fairly accurate as...
Author: Kristin Miller
I've been making this dessert since I was a kid. In fact, my well-loved recipe card is written in my childhood writing style. Now my own kids are grown,...
Author: Tam D
This is an easy but delicious treat! :)
This is a crust that I make and marry with many different pies. I love it with my Caramel Pie especially. Very nice with pumpkin, mincemeat, custards,...
Author: Kelly Hagan
One of my family's favorite dessert is a chocolate cake with peanut butter frosting. I am always asked the recipe, so thought I should post it. This recipe...
Author: Millie Johnson
Wonderful light whipped cream icing. Not sweet sweet like traditional but you can adjust how sweet by adding a bit more sugar.. It's a bit sturdier with...
Author: mary hendricks
Found this recipe on a sight called "Incredible Recipes"...my new favorite sight besides JAP. These look so good. I love Butterfingers!!
Author: Kimi Gaines
A church potluck and a Christmas party were coming up - and we needed to bring a dessert to the party. We were busy to the inevitable suggestions was lemon...
Author: Nicole Bredeweg
I wanted to make a bar cookie of some kind. I knew I was craving caramel and nuts. I always love chocolate, and I wanted the crust to be something out...
Author: Didi Dalaba
During the Hoildays I make little treats for my friends and family. My family and friends look forward in receiving this little token of love. When I dont...
Author: NIKKI SMITH
Just 3 simple ingredients are all you need to make this delicious glaze for your cake. You may want to try other flavors of chips to make other flavors...
Author: Rose Mary Mogan
IF THE FLAVOR IS OUT THERE I WILL MAKE FUDGE WITH IT!!!!!! LOL LOL!!!!! I PROMISE THAT LOL!!!!!!!
Author: Grace Camp
PB2 is a powdered peanut butter found in the jelly/peanut butter isle in most grocery stores. Calories: 131 • Fat: 5 g • Protein: 6 g • Carb: 26...
Author: Julie Prior @dominicksnana
This photo is from cooking Hawaiian Style; but the recipe is different and my own. This recipe is to help you use up leftover desserts;such as cake, cupcakes,...
Author: Pat Duran
My husband is a cheesecake fiend! According to him, this is the best cheesecake he's ever eaten, and considering he orders cheesecake everywhere we go,...
Author: Janet Brinley
These lovely treats remind us of spiced cinnamon buns.... so good, light, tender and delicious. The buns aren't overly sweet and the spice is very subtle....
Author: Baby Kato
Ok, will post an old classic, but doupt I'll keep it on here, as I never really hear anyything from viewers : - ( This recipe was a winner. I've made my...
Author: C P
Enjoy this rich and delightful treat on special occasions.
Author: Anita Hoffman
You can try this without nuts also :-) GOODNESS GOOD!
Author: Jodeana Huss King
I was helping my sister prepare food for a wedding reception for her son and we decided to make this. It is adapted from a recipe by Emeril Lagasse. It...
Author: Jolayne Cooper
A really easy cake that's perfect for the 4th of July and Memorial Day! My mom used to make this quite often when I was a kid. Photo Credit: Kraft
Author: Annelise Friedman
This easy bisquick recipe is a cheaters way to donuts. Quick and easy. Was at work and again was left without a dessert to serve. What is midnight doing...
Author: Stormy Stewart